Recipe of the Month

What's the heart of your home? For mine, its definitely the kitchen. We spend most of our time here and its where some of my favorite memories are made. 

Here is your APRIL recipe of the month! 

Crust Cranberry Nut No-Knead Bread brought to you by Sally’s Baking (linked below).

Talk about mouth watering, picnic-worthy bread. This recipe was shared by a good friend (shout-out to Ashely) after she brought it to a playdate. The kids loved it and I couldn't stop thinking about it. She claimed it was an easy bread to make and she wasn't lying. This is definitely my kind of baking. The house smells amazing and your family will thank you you. Did I mention it was egg and dairy free??

Follow this link for the recipe.